Food Distribution Gloves
Gloves for this aspect of the food-processing industry have a whole different set of criteria.
Protection against temperature extremes, abrasion, puncture and even cut come into play. Good grip is invariably required, given that material handling is number one on the list.
We offer a range of protection for all categories within this industry, from fisheries to freezers.
One or both sides dotted, economy.
Speckled heavyweight nylon knit.
ASTM puncture-level 3.
Porelle Ski-Dri waterproof insert, heat-lok lining and Clarino palms with PVC patches.
Thinsulate™ lined freezer glove.
ANSI puncture-level 2.
Extreme Comfort PVC Gloves with Kevlar® Liner and Full Nitrile Coating